
2444-46-4
- Product Name:Nonivamide
- Molecular Formula:C17H27NO3
- Purity:99%HPLC
- Molecular Weight:293.4
Product Details
melting point:54°C
Packing:25kg/barrel
Appearance:white powder
Throughput:25-500 kg/month
Product Usage:Natural Plant Extract
Delivery Time:3-7days
Purity:99%HPLC
Capsaicin, also known as capsaicin or capsaicin, is the active ingredient in the red chili pepper plant of the chili genus. It is irritating to mammals, including humans, and can cause a burning sensation in the skin. Capsaicin and its related compounds are collectively referred to as capsaicinoids, which may be secondary metabolites produced by chili peppers to prevent herbivorous animals from gnawing and fungi from parasitizing. Most birds are not sensitive to capsaicin like substances. Pure capsaicin is a water repellent, lipophilic, colorless, odorless crystalline or waxy compound.
Relevant Products
-
Tetramethyluric acid
CAS:2309-49-1
-
Phosphatidylserine
CAS:84776-79-4
-
3'-Hydroxypterostilbene
CAS:475231-21-1